The Gastronomic Days dedicated to the truffle are here. Truffle Fortnight is celebrated in Andorra from February 9 to 22 in the most emblematic restaurants in the country. As in every edition, the Isard Restaurant participates in an exquisite restaurant proposal, starring the truffle, a local seasonal product and which this year includes 6 tasting dishes of its own preparation. Don’t miss that unique gastronomic experience.